I consider myself a fairly decent cook. I base that on the fact that, to my knowledge, nobody has died from eating my food. One of the mental abuses I suffer is loving healthy eating and loving sugar and chocolate. It’s like having a sugar devil on one shoulder and a whole foods angel on the other. (They mostly look… Read More
Drooling…
I consider myself a decent cook and baker. However, there is an odd disconnect bet
Learning what we need…
My lovely friend Eva and I were discussing stress and balance today. You know, a little fluffy talk to go with our tea. We came to the conclusion that as hard as we might try to live a beautiful, happy, life there will always be areas of unhappiness. Maybe a loved one passes away, or something bad happens to a… Read More
Blackberries
I love raspberries and blackberries. Our Minnesota seasonal schedule will not provide the plump explosions of flavor until much later this summer. In our spiffy modern “lets ship food from around the world” sorta way, the blackberries are arriving in the grocery stores now and are looking and tasting really good. The cold reality of my life is that we… Read More
Have you seen my…
It’s getting to be a standard line between my husband and me. He usually says something like, “Where did you put the car keys? I just had them.” I then harrrump, and ask why he always believes I did something with _______ (fill in the blank). He then says, “Well, it would be hard for me to admit I forgot… Read More
Afternoon Delight
I love Fridays because it is usually a day my husband and I set aside to work and play together. It feels almost wicked to be able to look at each other and whisper, “Let’s go to a movie!” right in the middle of the day. Shouldn’t good and industrious people be doing good and industrious things instead of loafing… Read More
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